khẩu vị

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The Vietnamese word "khẩu vị" is a noun that translates to "taste" or "appetite" in English. It refers to an individual's preference for certain flavors or types of food. It can also indicate someone's general liking or disliking for specific dishes or cuisines.

Usage Instructions:

• "Khẩu vị" is typically used when discussing food preferences or dietary habits.
• It can be used in both formal and informal contexts.

Example:

1. Basic Usage:

   • "Khẩu vị của tôi thích ăn cay."
   • (Translation: "My taste prefers spicy food.")

2. Advanced Usage:

   • "Mỗi người có khẩu vị khác nhau, vì vậy không phải ai cũng thích cùng một loại món ăn."
   • (Translation: "Everyone has different tastes, so not everyone likes the same types of food.")

Word Variants:

• "Khẩu vị" can be used in different contexts with slight variations:
  • "Khẩu vị ẩm thực" (cuisine preferences)
  • "Khẩu vị ăn uống" (eating habits)

Different Meanings:

• While "khẩu vị" primarily refers to taste in the context of food, it can also be used metaphorically to describe preferences in other areas, such as art or music.
• For example, "khẩu vị âm nhạc" means "music taste."

Synonyms:

• "Sở thích" (preference)
• "Thích" (like)
• "Xu hướng" (trend)

Summary:

In summary, "khẩu vị" is an important word in Vietnamese, especially when discussing food and personal preferences.

Academic

noun

1. taste, appetite